Avian Flu Uncovered In A Popular Turkey Brand’s Supply Chain
According to WHO (via AP News), before COVID-19 was identified in humans for the first time in 2019 (via WHO), the virus was present only in non-human animals. Bats and pangolins have been implicated (without confirmation), the main point being that some pathogens found “only” in non-human animals are actually capable of mutating in such a way that they can be transmitted to humans. . For infectious disease experts, this notion of “zoonotic transmission” (transmission from non-human animals to humans) is the “most transparent explanation,” according to the authors of a 2021 academic paper published in the journal Cell. In fact, the particular virus that causes COVID-19 is the ninth recorded instance of a coronavirus transmitted to humans. Moreover, it is only the latest of seven “human coronaviruses” identified by scientists in the past two decades.
However, the pandemic has raised public awareness of the potential for zoonotic transmission, begging the question: if bats and pangolins could possibly be behind COVID-19 – which CEPAL called a “disaster” with “unprecedented” effects. So what can be wreaked havoc by a farm animal with an infectious disease? As a new type of highly pathogenic avian influenza (HPAI) makes its way around the world (via Wired) and into the turkey herds of a major US supplier of turkey meat, public health officials say scientists and the National Poultry Supply Association We are working together to prevent this from becoming something more than a theoretical question.
Avian flu has been identified in turkeys grown for Hormel
On March 26, 2022, the United States Department of Agriculture’s (USDA) Animal and Plant Health Inspection Service (APHIS) announced that the presence of “highly pathogenic avian influenza” (HPAI) has now been identified and confirmed in two turkey herds in Minnesota. Has been. , As noted in a press release, there is a commercial turkey flock made for sale by Genie-O Turkey Store Company, a subsidiary of Hormel Foods Company. The second is the backyard flock. Although the latter is not intended for commercial distribution, the existence of avian flu virus in any bird is significant at this time. And by that, we mean that over the past several months there have been confirmed cases in both wild and domestic birds across the US, according to APHIS. This can become a problem for the poultry industry. Avian flu can also affect the availability of eggs.
According to the CDC, “While bird flu viruses do not typically infect humans,” sporadic human infections with bird flu viruses have occurred.” Like COVID-19, avian flu is not foodborne. and Jenny in Minnesota -O’s commercial supply of open avian flu (as well as those found in backyard herds) is being dealt with accordingly. This includes “removing” affected flocks and keeping them away from the food supply chain (via APHIS) Is.
Jennie-O Turkey Store and Hormel are cooperating with the USDA and others to mitigate the spread
According to a March 26 press release in which the Genie-O Turkey Store, along with its parent company, Hormel, is working with the USDA Animal and Plant Health Inspection Service, the Minnesota Board of Animal Health, the Minnesota Department of Agriculture, and various other companies. Poultry industry associations in efforts to help stop the spread of this avian flu as completely as possible (remember, this is already a global phenomenon, per Wired).
Clearly, Genie-O has been preparing itself for such a scenario for some time now. The company assured the public, “Jenny-O Turkey Store is preparing for the possibility of avian flu affecting birds in its supply chain” and is “taking extensive precautions to protect the health of turkeys in its supply chain.” Is.” The press release also states that any updates to the Genie-O Turkey Store and HPAI will be done on the Genie-O website. Avian influenza and the U.S. Additional information regarding its potential impact on the supply chain can be found at the National Turkish Federation Information website.